Grilled Corn with Herb Butter

Grilled Corn with Herb Butter

  • 8 ears corn, husked
  • 2 sticks butter
  • 5 tablespoons of your favorite fresh herb, chopped  (cilantro or basil are great)
  • 3 garlic cloves, minced
  • 1 teaspoon salt
  • 1 teaspoon freshly ground pepper

Beat together butter, herbs, garlic, salt and pepper. Brush the corn with butter mixture.  Grill until corn is browned, but not black, continuously basting with butter mixture.

Powered by WorldNow

4739 NW 53rd Avenue, Sutie B
Gainesville, FL 32653

Phone: (352) 371-0051

Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | Terms of Service | Ad Choices